Vieira de Sousa has been featured in this month, October 2016, edition of "Revista de Vinhos", one of the best wine magazines here in Portugal.
This was a great article about our Porto and Douro wines.
Here is a short summary of this article and the notes of some of our wines:
"Vieira de Sousa - A lot more than just Porto
It is a family and a history like so many in Douro: Old house, producer of port wine for other companies that decided, 5 genarations after, to have it's own path. The first were the Port Wines, now the Douro Wines. But it is much more than that."
ESTE RUBY TEM UMA COR BRILHANTE RUBY, COM AROMAS A FRUTOS VERMELHOS E AMEIXAS. UMA BOCA REDONDA E SUAVE.
CASTAS - TOURIGA FRANCA, TINTA RORIZ, TINTA AMARELA, TINTA BARROCA, TINTO CÃO
VINDIMA - SETEMBRO/OUTUBRO
MÉTODO DE VINDIMA - MANUAL
FERMENTAÇÃO - PISA A PÉ EM LAGARES
